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A Guide to Poultry - Containing Information on Turkeys, Chickens, Geese, Housing, Health and Many Other Aspects of Poul
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491_9781446535868
Contained within this antiquarian volume is a detailed treatise on keeping poultry, including information on turkeys, chickens, geese, housing, health, and many other accepts of poultry keeping. This thorough guide contains a wealth of information that will be of much value to poultry-keepers and anyone with an interest in poultry in general. Although old, much of the information contained herein is timeless, making this text both a handy guide for modern readers and worthy addition to collections of such literature. The chapters of this book include: Origin of the Domestic Fowl, The Domestic Fowl and its Varieties, The Hamburg, Dorking, Game Fowl, Spanish, Polish, Cochin-China, Malay, Bantams, Rumples, Silky, Scotch Bakies, Bolton Greys, Paris Show, etcetera. We are proudly republishing this book now complete with a new introduction on poultry farming.
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