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Gastric Sleeve
Cód:
491_9781951103613

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<h1><b>Give Your Body What It Needs After Gastric Sleeve Surgery...</b></h1><h2><b>3 Manuscripts in 1 Book - Gastric Sleeve Cookbook, Gastric sleeve Diet, Gastric Sleeve Recipes!</b></h2><h3><i>Gastric Sleeve Cookbook:</i></h3><p>Hopefully, your doctor and dietician advised you on starting fresh with a Gastric Diet. This book builds on that advice by providing recipes that help you recover from surgery and satisfy your cravings – even in small portions.</p><p><b>Enjoy a wide range of delicious and satisfying Stage Two recipes:</b></p><ul><li>Soft and Pureed Foods</li><li>Ready-Made (and Home-Made) Smoothies and Shakes</li><li>Blended Meat Recipes</li></ul><p><b><i>You’ll even learn how to avoid common gastric sleeve medical complications!</i></b></p><h3><i>Gastric Sleeve Diet Guide:</i></h3><p>When you open <i>Gastric Sleeve Diet</i>, you’ll learn all the pros and cons of this life-changing procedure. You’ll find out how gastric sleeve surgery compares to gastric bypass, the different procedures and methods involved, and what you should eat before and after the big day!</p><p>This book describes the typical diets doctors recommend for the weeks leading up to gastric sleeve surgery. You’ll learn how to choose the right surgeon, the (rare) risks and rewards of various treatments, and what to expect after your gastric sleeve procedure.</p><p>It’s important to stick with the diet your physician prescribes after your surgery. In this book, you’ll find out about the different foods you can eat during the different phases of your recovery.</p><h3><i>Gastric Sleeve Recipes:</i></h3><p>In the first two weeks after your surgery, you
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